Dubai Mall is the world’s second-largest mall and a popular destination in Dubai for shopping, leisure, and entertainment. a location with a ski ring and shops selling just about anything you can think of. The Dubai Mall also has stunning restaurants that serve dishes from all over the world. There is cuisine from East Asia, Europe, the Middle East, Africa, Latin America, and many other regions.
Din Tai Fung is a trendy Taiwanese restaurant on Dubai Mall’s lower grand floor. The New York Times says that Din Tai Fung is one of the best restaurants. It has a long history, going back forty years to Taiwan.
The use of fresh ingredients, which are the essence of Din Tai Fung’s dishes, is the primary focus. The recipes are healthy and elegantly presented using straightforward culinary techniques. Every person who is served is delighted by the flavor explosion.
The problem with Din Tai Fung is that people want to eat healthy, delicious food. Beginning with the starter. If you’re having trouble choosing an appetizer on your first visit, try the Chinese Black Mushroom Salad.
The salad is not your typical green leafy variety. Instead, it has a dark color, is made with wood ear mushrooms, has a citrusy sauce on top, and is finished off with goji berries.
Their Mutton Pot Stickers, a pan-fried dumpling filled with minced mutton and celery and covered in a crisp layer, are one of the items to try. Additionally, choose their Hot and Sour Soup from the soup selection. Initially, a Chinese soup with pressed tofu, bamboo shoot, chicken broth, and shredded chicken.
It has a flavor that is both savory and pleasant sour, combining the flavor of chicken with a variety of vegetables to create a great harmony of flavors.
Cost range: AED 220 to AED 404 for two people to eat. Every day from 11 a.m. to 11:30 p.m., a charming restaurant can be found on the Fashion Avenue extension of Dubai Mall. Perfect for getting together with friends. This restaurant also serves Middle Eastern and Mediterranean cuisine. There are also renowned vegetarian-friendly dishes at some location.
The journey of discovering diverse culinary cultures or nations across borders is referred to as “SomeWhere.” Every bite the diners consume takes them somewhere new. There are many choices on the menu, including vegetable rolls, bao, and rice with beets. The staff is known for providing friendly and prompt service, and the portions are very generous. The fatta and truffle fries are a delectable option.
Cost range: AED 100-150 Hours of Operation: 9 a.m. to 12 a.m., Sunday through Thursday Gia Gia is an Italian restaurant on the ground floor of Dubai Mall that is open from Friday through Sunday from 9 a.m. to 12 a.m. Every penny is well spent at this elegant restaurant. Try to eat at a restaurant with a stunning outdoor view in the evening so you can see the mall’s glittering skyscrapers with your loved ones.
Gia provides delivery service, a private dining area, and reservations for birthday parties and large gatherings of family and friends to ensure that their customers are satisfied. Starting with the Breakfast menu, they offer all three meals throughout the day. If you don’t speak Italian, I highly recommend the Uovo Strapazzato al Tartufo, which is a combination of sauteed mushrooms and scrambled eggs served on sour bread and topped with a maple glaze sauce and a truffle mushroom cream.
You won’t stop wanting this dish for breakfast after you try it. The Zuppa di Porcini should be on your menu. which is porcini soup made with tender portobello and crispy enoki mushrooms.
Cost range: 430 for two diners Hours of Operation: Saturday, Sunday, and Friday: 10 a.m. to 12:30 a.m. Peppermill is an Indian restaurant that specializes in Northern Indian and Mughlai cuisine. The restaurant can be found on the shopping center’s second floor. The stunning interior design of the mall is based on earthy tones of olive green, jade, and light wooden browns, which convey a sense of nature and represent the fertile Indian soil.
Additionally, the decor matches the majority of the dishes that are served. The menu at Peppermill includes both traditional and new, creative dishes. By combining new cooking methods and ingredients with old, well-liked recipes, the dishes become a fusion.
ideal for diners looking for new tastes and dining experiences. In this lovely restaurant, there is a sense of harmony. Chicken Sev Puri is highly recommended on the menu. Crispy papdi is added to chicken tikka along with sour cream chutney and passion fruit yoghurt to create the dish.
Cost range: AED 195 for two meals. Hours of operation: Shake Shack is open Sunday through Saturday from 11 a.m. to 11 p.m. if you’re craving the classic combination of a serving of salty fries and a juicy burger. Then, outside of Shake Shack’s food court, the best place to eat is there. With its generous portions and succulent meat, this modern burger franchise has won the hearts of many burger lovers. Shake Shack’s entire concept is to imitate the setting of a more contemporary American roadside burger joint.
Therefore, it becomes a place to eat and rest after a long journey before continuing your daily adventure. There’s so much more this lovely burger joint offers. The first item on their menu is a selection of burgers made entirely of 100% Angnus beef, which is derived from the Agnus breed of cattle, which is renowned for its succulent meat.
Try a Shroom Burger, which includes fried to a crisp portobello mushrooms, sliced tomatoes, lettuce, and an Agnus beef patty topped with melted American cheese. All with a secret ShakeSauce as the final component. However, the New York Style Hot Dog, which is an all-beef hot dog with your choice of mustard, ketchup, or mayonnaise topping, allows you to experience Shake Shack’s humble beginnings. White onions diced are also available.
Do you want something sweet? Give their Shack Attack a shot. The closest thing this frozen custard can give you is a brain freeze. Cookie dough, fudge sauce, various kinds of chocolate, and chocolate sprinkles make up this dessert. At Shake Shack, this is the dessert of choice for chocolate lovers.
Cost range: AED 70 for two people. Hours of operation: The Cheesecake Factory, 10 a.m. to 2 a.m. How can we forget the famous Cheesecake Factory? renowned for its extensive menu and well-liked selection of desserts. The Dubai Mall also has The Cheesecake Factory. With its golden decor and high ceilings, the restaurant transports you to its own world upon entry.
When it comes to the menu, exploring it will require multiple visits. However, here are a few of the most popular suggestions. Try their TEX MEX Eggrolls, which are made with corn and black beans, as an appetizer. cheese melted on top of spicy chicken, peppers, and onions. It comes with avocado cream and Mexican salsa on the side.
Order the Hibachi Steak for your main course, a certified Agnus beef hanger steak served with shiitake mushrooms, onions, bean sprouts, and wasabi mashed potatoes and vegetables. Every bite of this nutritious and flavorful dish is well worth it.
Cost range: AED 146, or roughly the equivalent of two diners 10 a.m. to 12 a.m., Monday through Thursday KATSUYA KATSUYA is a Japanese restaurant that serves original dishes and signature cocktails from Friday through Sunday, 10 a.m. to 1 a.m. All of their food is presented exquisitely, worthy of an upscale restaurant. KATSUYA is more than just a restaurant; it’s also a dining experience with marble floors and bold decor.
When looking at the menu at KATSUYA, their signature section is hard to miss. The Baked Crab Hand Rolls, in which a baked snow crab is wrapped in rice and edible soy paper and topped with a light sauce, are a popular choice. a delicious seafood-based savory dish that will make you want more.
Can a hamburger amaze you? Absolutely, the Wagyu Slider will. The distinctive Japanese Wagyu beef used to make this burger is grilled, served with mustard, caramelized onions, and soy sauce on top. All of it was topped with frizze and melted American cheese. This burger looks great on a plate ready for your first bite.
Timings: Mon-Sun, 10 a.m. to 12 a.m. Cost for two: AED 545 for two people to eat at Logma Logma is a restaurant that serves freshly prepared Arabian cuisine from the Middle East and North Africa. They serve sweet and savory dishes. supplying even Khaleeji cuisine to all citizens, residents, and tourists so they can sample their extensive menu. Balaleet, sweetened vermicelli topped with an egg omelette, and chebab, Emirati pancakes topped with cream cheese and date syrup, round out the traditional menu.
Saffron risotto, served with your choice of seafood or zaatar grilled cheese, is another innovative dish that Logma serves. The Arabic word for “bite” is “logma,” which is a fitting name for this Arabian restaurant that focuses on creating the best possible versions of every dish.
